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All Kitchen Lovers Cook with Ainii

Easy to make home cooking recipes including Continental and Pakistani cuisine, beverages, gluten-free desserts and much more made with everyday ingredients.

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Popular posts from this blog

Haleem-Easy Chicken Haleem Recipe Step By Step

Haleem is a traditional Pakistani dish made of pulses, wheat, barley, garam masala(spices), meat (beef, mutton, or chicken). The unique flavor and thick consistency of Haleem are achieved by cooking it on low heat for 8-9 hours. Today I am sharing with you my easy chicken haleem recipe step by step so that you can enjoy this amazing and nourishing chicken haleem at your home. Ingredients for Haleem Chicken Half kg Rice Half cup Barley ...

Chocolate Chip Cookies

Everyone loves Chocolate Chip Cookies. I have crafted this easy and very very delicious chocolate chip cookies recipe to try at home. These cookies are made with ingredients that are easily available. These cookies contain everything a chocolate chip cookies lover appreciates. Try this easy homemade chocolate chip cookies recipe today and I bet you will love this recipe. Ingredients Powdered sugar Half cup Brown sugar 3/4 cup Melted butter Half cup Salt 1 tsp Vanilla extract ...

Turkish Pide-Amazingly Delicious And Easy Homemade Turkish Pide Recipe

Turkish Pide or simply Turkish Pizza is one of the most favorite Turkish snacks. It is a thick flatbread filled with minced meat and vegetables and often served in slices. People use different toppings according to their tastes. Some favorite toppings include minced meat, spinach with cheddar cheese, and sausages. Some people spread an egg over the pide toward the end of baking. Making Turkish Pide at home is not as difficult as you might think. I am sharing with you my proven techniques of making this amazingly delicious and easy Turkish Pide recipe to try at home. Ingredients Flour 4 cup Egg 1 Milk ...

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QuratulAin: Hi, I am QuratulAin Niazi. I am a mother, blogger, traveler and a freelance food editor and writer and I love cooking. I've been in the kitchen for a large portion of my life. From an extremely youthful age, I viewed my mother work preparing delicious foods for the whole family. I have done a graduate diploma in international cooking and baking from the College of Tourism and hotel Management(COTHM), Lahore and applied my skills in various luxury hotels in Pakistan. On this blog I will share unique recipes, reviews, , news and culinary traveling experiences. I trust you appreciate visiting as much as I appreciate composing and sharing my disclosures that I have learned over the years. I am an author and recipe developer, however on a basic level I'm a culinary fan. My essential culinary experience is as an experienced home cook and basic food item customer. I'm so cheerful you're here.

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Bakes10
Beverages3
Desserts3
Gluten Free2
Pakistani Cuisine12

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